These Food you can’t miss in India ..!
India is known for its diversity whether its food , attire or festivals. Food is something which can lure anyone. In India each state has their different identity as far as food is concern. Let us see What you must try when you visit that state. We help you to make your journey and experience memorable.Don't forget to try these food when You visit this place. Gujarat: If there’s some place in the country that makes the best vegan food out of things other than our precious green veggies, it is Khaman, Dhokla , Khandavi , Bhajiya, Gota, Thepla and Fafda are their mantra of inner peace and contentment. Food is the most important part of a Gujarati household, and we’re thankful for that! Goa: Goa is one of those places that you visit for the whole package. Goan cuisine is awesome for many, many reasons. This one is essentially, a sea food based cuisine that’ll leave you smelling your fingers for days after for the rich intensity of the flavors used. Coconut milk, tamarind and chilli get together to give you an experience you’ll remember until you are old and reminisce about the times you’ve been thankful for dear life. Seafood lovers may find a delectable spread of prawns, mussels, crabs, lobsters, mackerel, tuna and salmon to pamper those taste buds. Vindaloo and prawn curry are our recommendations when you want to embark upon a Goan food journey. Malabar , Kerala: For lovers of an all-rounder cuisine style, Malabar is your dugout. From appam to beef Kurumulakittathu to awesome duck preparations to different rice delicacies, malabar has something for every food lover. Eat, eat and eat! Also, have a date with the special malabar coffee when you’re there. That’s an affair you’ll truly remember. Amritsar: If there is one thing that Amritsar is known for after the Golden temple it has to be the generous helping of flavor and richness it has on its menu. One just doesn’t leave the city without sitting for a langar , eating at Bharwan da Dhabha and tossing away even the idea of owning a diet plan. Rajasthan: The state of colours, and the state of food-love! Bite into the most succulent of dishes like daal bati choorma , various styles of cooking the yummi gatte , laal maas or kadhi or the honest-to-God, awesome sweet offerings like balushahi, ghevar and Gujja. Food is an important part of Rajasthan and that gives us even more reason to love it so! Delhi: This one is an absolute stunner. Be it nahari or Haleem during Ramadan, be it the rich, succulent kababs and parathas in Old Delhi be it the awesome Chole Bhature, or simply the golgappas, Delhi has something for every food lover. Having been home to people from all walks of life, Delhi stands in a class of it’s own – local food-wise! We assure you, you’ll run out of money AND space in your stomach if you get to exploring Delhi food in its entirety! Banaras : Be it the sumptuous spread of various kinds of chaat, the ghee-dripping baati or the foamy, creamy goodness of the malaiyo, Banaras has something to delight every foodista! The Malaiyo , a winter speciality of Banaras, is prepared by leaving flavoured milk out for being tempered by the morning dew. Chowk, Godowlia, is your destination for this rich, Subah-e-Banaras experience. For the non-veg enthusiats out there, do not miss the Chicken Tikka and Achari Murgh at Hotel Lallan , Madanpura. The steamy, buttery delight of the coal-roasted meat is an affair to remember. Mumbai : Every foodista’s paradise, Aamchi Mumbai! Dig into the best Bombli fry sandwiches, falooda ,Frankies the yummy modaks and a delectable spread of sea food. Who can ignore the bhel puri and sev puri, which have come to be a facet of Mumbai tself! Gujarati Maharashtrian and parsee influence couple up to rock every foodie’s world here. Enjoy the food as it comes and have a lot of fun.
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