‘Devils on horseback’: Prunes wrapped in bacon and baked served with skewers

Ingredients Makes: 20 



  • 20 ready to eat pitted prunes


  • 10 rashers smoked streaky bacon


Method:

Prep:10min  ›  Cook:30min  ›  Ready in: 40min 



  1. Pre-heat the oven to 190 C / Gas 5. Cut each rasher of bacon in half. Wrap each half around a prune, secure with a wooden skewer and place onto a baking tray.


  2. Bake for approx 30 minutes or until the bacon is cooked. Place onto a decorative serving tray and serve.


Cook's note



Adjust quantities based on number of guests. Here I have assumed 5 per person (4 people) to be served with additional canapes. Prepare ahead and bake when ready.

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